- FRESHNESS THAT LASTS FOR WEEKS, NOT DAYS: BPA-free multilayer design is constructed of durable yet pliable material that creates an airtight barrier around foods, extending freshness and locking in flavor
- PRECUT BAGS OFFER MAXIMUM CONVENIENCE: Quickly and easily portion food from bulk shopping or when storing leftovers. Just add food to the bag, insert the open end in a FoodSaver vacuum sealer, and the machine takes care of the rest
- IDEAL FOR USE WITH FOODSAVER VACUUM SEALING SYSTEMS: The sealing strip in FoodSaver vacuum sealers heats to a precise temperature that works specifically with FoodSaver bag material, ensuring you get a secure airtight seal
- BPA-FREE MATERIAL: Safe for storing raw and cooked foods, it's also freezer, refrigerator, microwave, and boil safe
Product Description
FoodSaver 1-Pint Precut Vacuum Seal Bags offer plenty of room for storing small items or individual portions of food. Store anything from fresh fruits and vegetables in the fridge to cuts of meat or fish in the freezer—even cookies, crackers, and other snacks and dry goods in the pantry. Constructed of BPA-free multi-ply material that blocks moisture and oxygen, these bags protect their contents from freezer burn and spoilage up to 5 times longer than nonvacuum storage methods.
Amazon.com
Compatible with FoodSaver brand and most other brands of vacuum packaging systems, this pack of thirty-two 6-by-9-1/2-inch bags seals perishable foods to preserve their flavor and freshness for up to five times longer than other storage methods. Each of these bags is big enough to store about 1/2-pound of asparagus, a pack of hot dogs, or a pair of beef tenderloin steaks. The bags have channels that make air removal more efficient and a 5-ply construction that offers a better barrier against moisture and oxygen in either the refrigerator or freezer. The bags actually prevent freezer burn, plus they are conveniently safe for boiling or the microwave to make reheating frozen home-cooked meals a cinch. Bags can be washed out by hand or in the dishwasher and reused as long as they have not previously stored raw meats, fish, or greasy foods that can pass along food-borne illnesses. --Cristina Vaamonde
